
Tenute Ca 'Botta Alta Valpolicella Superiore 2019
92 Points - Luca Maroni. Produced from high-altitude vineyards using hand-picked Corvina Veronese, Rondinella, and Corvinone grapes, the Tenute Ca 'Botta Alta Valpolicella Superiore DOC 2019 is an award-winning, critically acclaimed Italian wine that sets new standards for Valpolicella. The vines’ altitude imbues a lovely freshness and aromatics to the wine, which are balanced by it being made in their patented Fermentino Ca'Botta tank for greater richness of structure and aroma.
Vivino Rating: 4.2 (Jun 2025)
Wine Press Ratings
92 Points -Â Luca Maroni (2019 Vintage)
Blend
Corvina Veronese, Rondinella, Corvinone
About Tenute Ca 'Botta
Tenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, known locally as passum. By blending traditional winemaking techniques with their own groundbreaking methods, they produce a range of wines that have won critical acclaim from the likes of Luca Maroni and Luca Gardini for their expressive yet elegant wines.
92 Points - Luca Maroni. Produced from high-altitude vineyards using hand-picked Corvina Veronese, Rondinella, and Corvinone grapes, the Tenute Ca 'Botta Alta Valpolicella Superiore DOC 2019 is an award-winning, critically acclaimed Italian wine that sets new standards for Valpolicella. The vines’ altitude imbues a lovely freshness and aromatics to the wine, which are balanced by it being made in their patented Fermentino Ca'Botta tank for greater richness of structure and aroma.
Vivino Rating: 4.2 (Jun 2025)
Wine Press Ratings
92 Points -Â Luca Maroni (2019 Vintage)
Blend
Corvina Veronese, Rondinella, Corvinone
About Tenute Ca 'Botta
Tenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, known locally as passum. By blending traditional winemaking techniques with their own groundbreaking methods, they produce a range of wines that have won critical acclaim from the likes of Luca Maroni and Luca Gardini for their expressive yet elegant wines.
Description
92 Points - Luca Maroni. Produced from high-altitude vineyards using hand-picked Corvina Veronese, Rondinella, and Corvinone grapes, the Tenute Ca 'Botta Alta Valpolicella Superiore DOC 2019 is an award-winning, critically acclaimed Italian wine that sets new standards for Valpolicella. The vines’ altitude imbues a lovely freshness and aromatics to the wine, which are balanced by it being made in their patented Fermentino Ca'Botta tank for greater richness of structure and aroma.
Vivino Rating: 4.2 (Jun 2025)
Wine Press Ratings
92 Points -Â Luca Maroni (2019 Vintage)
Blend
Corvina Veronese, Rondinella, Corvinone
About Tenute Ca 'Botta
Tenute Ca’Botta is an innovative winery in northern Italy’s Veneto region. They specialise in making dry red and white wines from partially dried grapes, known locally as passum. By blending traditional winemaking techniques with their own groundbreaking methods, they produce a range of wines that have won critical acclaim from the likes of Luca Maroni and Luca Gardini for their expressive yet elegant wines.

















