
Chateau Lamothe-Bouscaut Pessac-Leognan Blanc 2020
90 Points - vwWine. The vines of Lamothe-Bouscaut thrive in the vicinity of the Garonne River, where they have flourished for an average of 35 years, rooted in deep clay soils with a limestone base. Nestled 200 meters above sea level, these vineyards boast a composition of 20% Semillon and 80% Sauvignon Blanc. Exhibiting a pale gold hue, the wine offers a fragrant bouquet that combines notes of asparagus, acacia, lemon, and toast. On the palate, it unfolds with opulent richness and a creamy texture, showcasing generous flavors of baked apricot, peach, and candied orange peel, all harmoniously complemented by a well-balanced hint of oak spice.
Wine Press Ratings
90 Points - vwWine (2020)
90 Points - Decanter (2019)
Silver Medal Decanter World Wine Awards
"Pale gold in colour, with a ripe nose of asparagus, acacia, lemon, and toast. The palate is rich, creamy textured with generous fruit of baked apricot, peach, and candied orange peal, with balanced oak spice."
About the Producer
The vines of Lamothe-Bouscaut are on average 35 years old and grow near the Garonne River on deep, clay soils with a limestone based. Situated at 200 metres above sea level, the vineyards are planted with 20% Semillon and 80% Sauvignon Blanc. The vineyards are managed sustainably in order to respect the environment. Labouring the soils and keeping ground cover between rows is essential, with spraying reduced to a minimum. The vines are Guyot-trained and are on well-draining gravel soils.
90 Points - vwWine. The vines of Lamothe-Bouscaut thrive in the vicinity of the Garonne River, where they have flourished for an average of 35 years, rooted in deep clay soils with a limestone base. Nestled 200 meters above sea level, these vineyards boast a composition of 20% Semillon and 80% Sauvignon Blanc. Exhibiting a pale gold hue, the wine offers a fragrant bouquet that combines notes of asparagus, acacia, lemon, and toast. On the palate, it unfolds with opulent richness and a creamy texture, showcasing generous flavors of baked apricot, peach, and candied orange peel, all harmoniously complemented by a well-balanced hint of oak spice.
Wine Press Ratings
90 Points - vwWine (2020)
90 Points - Decanter (2019)
Silver Medal Decanter World Wine Awards
"Pale gold in colour, with a ripe nose of asparagus, acacia, lemon, and toast. The palate is rich, creamy textured with generous fruit of baked apricot, peach, and candied orange peal, with balanced oak spice."
About the Producer
The vines of Lamothe-Bouscaut are on average 35 years old and grow near the Garonne River on deep, clay soils with a limestone based. Situated at 200 metres above sea level, the vineyards are planted with 20% Semillon and 80% Sauvignon Blanc. The vineyards are managed sustainably in order to respect the environment. Labouring the soils and keeping ground cover between rows is essential, with spraying reduced to a minimum. The vines are Guyot-trained and are on well-draining gravel soils.
Original: $34.95
-70%$34.95
$10.48Description
90 Points - vwWine. The vines of Lamothe-Bouscaut thrive in the vicinity of the Garonne River, where they have flourished for an average of 35 years, rooted in deep clay soils with a limestone base. Nestled 200 meters above sea level, these vineyards boast a composition of 20% Semillon and 80% Sauvignon Blanc. Exhibiting a pale gold hue, the wine offers a fragrant bouquet that combines notes of asparagus, acacia, lemon, and toast. On the palate, it unfolds with opulent richness and a creamy texture, showcasing generous flavors of baked apricot, peach, and candied orange peel, all harmoniously complemented by a well-balanced hint of oak spice.
Wine Press Ratings
90 Points - vwWine (2020)
90 Points - Decanter (2019)
Silver Medal Decanter World Wine Awards
"Pale gold in colour, with a ripe nose of asparagus, acacia, lemon, and toast. The palate is rich, creamy textured with generous fruit of baked apricot, peach, and candied orange peal, with balanced oak spice."
About the Producer
The vines of Lamothe-Bouscaut are on average 35 years old and grow near the Garonne River on deep, clay soils with a limestone based. Situated at 200 metres above sea level, the vineyards are planted with 20% Semillon and 80% Sauvignon Blanc. The vineyards are managed sustainably in order to respect the environment. Labouring the soils and keeping ground cover between rows is essential, with spraying reduced to a minimum. The vines are Guyot-trained and are on well-draining gravel soils.
















