This rich and expressive Sauvignon Blanc is fermented and aged for 12 months in a combination of new (40%) and older oak barrels. It boasts a vibrant bouquet, with elegant notes of exotic fruits such as starfruit and dragon fruit, intertwined with tropical accents of passionfruit and ripe pineapple, and subtle hints of yellow peach. Herbal nuances and a touch of exotic spice add depth to its pronounced fruit profile. With bright acidity and a lingering finish, this wine offers exceptional aging potential of up to 7 years.

Taste
A touch of Semillon elevates this wood-matured Sauvignon Blanc, unveiling its true essence. With a well-developed structure and textured complexity, it embodies the character expected from a Wine of Origin Sondagskloof. Rich, layered, and intricate, this wine showcases remarkable depth and sophistication.

Producer
Named in honour of the esteemed founder of Walker Bay's cherished town Hermanus, Hermanuspietersfontein stands out as a beacon among wineries in the region. Situated uniquely within the Sondagskloof subregion, nestled just a stone's throw from the coast, its wines benefit from the refreshing embrace of oceanic breezes. Coupled with the elevated altitude of its vineyards, reaching up to 300 meters, this combination bestows upon their wines a distinct elegance and vibrant freshness.

This wine has been highly praised, garnering 94 Points from the Platters Guide - a testament to its complexity and sophistication. The wine’s consistent critical acclaim from reputable sources, including scores of 93+ in previous years and positive reviews for both its structure and character, underpin its status as a standout South African Sauvignon Blanc. The current Vivino score for the Hermanuspietersfontein Kat met die Houtbeen Sauvignon Blanc is 4.0/5.